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REFRESH YOURSELF WITH A DELICIOUS ICED COFFEE. ENG.

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josief27782.77last yearPeakD2 min read

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Hello dear friends, coffee lovers, it is a pleasure to be with you again sharing experiences with our coffee, great companion of our day to day life and that in some way or another, is always present in all moments and experiences to comfort us.

I love variety and inventing, I always look for different alternatives, improvise, change, right now here in Venezuela the weather is very hot and many times in the afternoons what I do is drink cold drinks with lots of ice to cool down and withstand the heat.

Today I bring you the recipe for a delicious cold coffee, to enjoy on hot afternoons or simply to replace our traditional hot coffee that we are used to, it is incredible how many ways there are to make it with coffee.

Cold brew coffee is a very fashionable drink, which is being used as a great alternative for friends of coffee in all its forms, one of its advantages is that it is a very simple and quick preparation. Its result is super refreshing and energizing; normally we are used to drink it hot, especially to start our day, but drinking it cold is a good option for hot afternoons.

I tell you how to make it:

>INGREDIENTS

1 cup of liquid coffee (already brewed)
50 ml of cold water
3 heaping tablespoons of milk powder
Sugar to taste
Ice to taste

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>STEP BY STEP

-In the blender cup, add the coffee and water.

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-Add the milk and sugar to taste.

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-Add enough ice and blend in the blender at maximum speed.

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Our cold coffee is now ready to serve and enjoy, it is very creamy and frothy and slushy from the ice.

https://files.peakd.com/file/peakd-hive/josief27/EonkbXAztcEF7XsjYeYEn9saUj1E9E4gLX7jK4mrkKQH4xosLS6fXUULTZJWw9JHoPs.png

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I can tell you that it looks amazing, like ice cream, I enjoyed it very much, I already have another way to drink coffee in the afternoons in a refreshing way, I hope you try it, I am sure you will love it. A hug, blessings.

The photos are mine, taken with my Honor 7S, edited in Canva, translated with Deepl.

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