Monterrey-style Queso Flameado

recipe

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Calories:

Approx. 350 per serving

Macros:

Protein: 20g, Fat: 25g, Carbohydrates: 5g per serving.

Budget:

Cooking time:

25-35 minutes

Recipe ingredients:

🧀 250g Mozzarella Cheese block, brand unspecified
🧀 250g Chihuahua Cheese block, brand unspecified
🌶 300g Pork Chorizo brand unspecified
🧅 ¼ White Onion
🧄 1 Clove Garlic
🥑 1 teaspoon Avocado Oil Avocado Oil brand

Categories:

Experience the authentic taste of Northern Mexico with this delectable Monterrey-style Queso Flameado. Perfect as a hot, cheesy appetizer or a tasty supplement to your grilled carnitas, this dish combines melted cheeses and spicy chorizo for an irresistible treat that heats up any gathering.