homecooking

Marraqueta, also known as Pan Francés or Pan Batido, is a beloved staple of Chilean cuisine. Renowned for its crispy crust and airy inter...

Hey friends, guess what, I think I just successfully made some juicy, tender and flavorful ribs for the first time. Just with my helpful ...

Pastelera de Choclo y Zapallo Italiano is a traditional Chilean dish that beautifully combines the sweet, earthy flavors of pureed corn w...

It was still dark, around 3 in the morning, when my father woke up and went to the sea. He always wakes up early to catch some seafood f...

Seafood Amok - A Cambodian Classic Experience the exquisite flavors of Cambodia with this signature Seafood Amok dish, a fragrant and cre...

Indulge in the delightful fusion of flavors with our Oven-Baked Bang Bang Chicken, elegantly paired with a fresh Cucumber Carrot Salad. T...

Discover the secret to mouthwatering, tender "Plateada al Horno," a Chilean-style oven-baked brisket. This updated recipe featu...

As you may know, I am living in Da Nang, a beautiful beach city in the central of Viet Nam. People love Da Nang not only for its stunning...

Hey, it's been a while since I last shared something here. Life got busy, I needed to deal with some unexpected things but I’m finally ba...

Makes: about 8–10 small portions (adjust quantities up/down) Total time: ~1 hr 30 min (includes soaking & steaming) Ingredients 3 c...

Immerse yourself in a taste of the Mediterranean with this comforting, yet hearty Mediterranean Leek Casserole. With roots in Albanian cu...

Discover the richness of flavors in this delicious Fragrant Beef Fricassee, a traditional dish with a modern twist. This perfect blend of...

Transforming Baguettes: A Culinary Adventure with Fanzachchoiasmrr Step into the enchanting world of culinary craftsmanship as Fanzachcho...

Borani Kachalo is a delightful and simple Afghani potato dish known for its comforting flavors and ease of preparation. This recipe creat...

Step into the vibrant world of culinary artistry with content creator Fanzachchoiasmrr, as he masterfully crafts a mouthwatering sandwich...

Hello food lovers all over the world! How was your Monday? Happy Family day everyone! Welcome to my blog! I have been wanting to cook and...

Ají de Fideo is a comforting, traditional Bolivian dish that combines vibrant and spicy ají sauce with tender beef, colorful vegetables, ...

Time seems to be flying by at such a rate; it seems like just the other day that we were preparing for Christmas 2024 and year-end celeb...

Fluffy Rice Cooker Cake: A Delightful Soft Treat! Experience the magic of Asian home cooking with this soft, fluffy, and moist cake using...

Discover the delightful taste of Belize with this classic breakfast favorite, Fry Jacks. Perfectly fluffy and golden, these Belizean deli...

Indulge in a hearty and nutritious bowl of Vietnamese-inspired Rotisserie Chicken Pho. This recipe simplifies the traditional pho prepara...

Explore a nourishing twist on the classic Thai noodle dish, Pad See Ew. This rendition elevates the protein and vegetable content while k...

I had a very productive day yesterday and was really exhausted from all of it. I am not complaining but very thankful because that was an...

Dive into the aromatic and flavorful world of Chicken Biryani, a beloved South Asian dish that combines tender chicken pieces with richly...

Greeting hivers! I'am Iris fron East Java, Indonesia. Recently the weather has been very unpredictable here at Indonesia, it can be very...

Hello my dear friends, how are you doing? Hope you have a great week ahead. Do you like pumpkin? Personally, I love it so much! Pumpkin i...

I decided to prepare mushroom sausages for today's fungifriday cooking adventure but the dish's appearance made me question sharing it u...

Hello dear friends. How have you been? I hope you're having a great week so far. For me, everything is going well and even better because...

Good afternoon from sunny Da Nang, everyone! How have you been lately? I’ve been having a pretty exciting week. I was happy and a bit bus...

Good afternoon my dear friends. Can you believe how fast time flies? It's the weekend again 😀 Today I noticed my pickles collection is ru...